Archive for » December 19th, 2009«

Tru Chocolate is PERFECT for Diabetics!

Tru ChocolateTRU Chocolate was specifically designed to be a natural alternative snack without sugar, evaporated cane juice, and high fructose corn syrup. This product is a healthy treat that can be enjoyed anytime.

TRU Chocolate is an organic sugarless chocolate. Unlike other chocolates that have been sweetened with sugar and contain processed ingredients (losing the cocoa’s nutritional value), TRU Chocolate maintains all the great health-promoting benefits of the original cocoa and more!

TRU Chocolate has a very high ORAC rating of 3,040 per serving (one piece). It is herb-infused and rich in antioxidants that promote optimal health. This delicious sugar-free chocolate has also been found to be highly effective at appetite and sugar control.

While satisfying your chocolate cravings, TRU Chocolate satisfies the appetite. In addition to assisting in promoting healthy blood sugar levels, TRU Chocolate also contains ingredients believed to promote healthy, beautiful skin and healthy teeth.

Unlike most other sugar-less chocolates, TRU Chocolate is sweetened with Xylitol. A natural sweetener, Xylitol is believed to prevent tooth decay bacteria, making TRU Chocolate safe for your dental health. While it does not raise blood sugar levels, Xylitol is used by the body to produce energy.

TRU Chocolate is a functional food with a WOW factor! You may hear “WOW” or “THAT IS SO COOL” after you give a person a TRU Chocolate piece and then ask them to drink 16 ounces of cold water afterwards. The WOW factor: We call it the “Magic” chocolate drink because many people can taste the “magic” chocolate flavor for as long as 30 minutes after eating a single piece of TRU Chocolate.

CLICK HERE for all the exciting Details about TRU Chocolate

The “magic” chocolate taste comes from three special ingredients:

  1. Xylitol, a natural sweetener, helps create the long-lasting chocolate taste.
  2. The Bioperine®, a patented phytonutrient and natural thermonutrient, is a derivative of black pepper and enhances the perception of taste. Many people find anything that they eat or drink after eating TRU Chocolate will have enhanced flavor.
  3. The Fabenol®, a derivative of lentils, helps increase the sensation of sweetness. It is also a natural carbohydrate blocker.

It is also certified “glycemic friendly” by the Natural Research Laboratories.

TRU Chocolate Ingredients

Ingredients: Organic Cocoa Liquor, Organic Cocoa Butter, Xylitol, Proprietary Herbal Formula, Natural Vanilla Extract and Organic Lecithin.

Allergy Information: This product is manufactured on equipment that may also process peanuts and other tree nuts.

Warning: As with any dietary product, nursing or pregnant women should consult with their physician prior to using this product.

*The statements regarding these products have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease. The information on this Web site or in emails is designed for educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health problems or illnesses without consulting your pediatrician or family doctor.

**Please note that this is a food product and is non-returnable